BBQ Beef Brisket Sandwiches with Coleslaw

BBQ Beef Brisket Sandwiches with Coleslaw

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2 reviews
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Cooking Information
Prep. time: 30 min
Cook time: 180 min
Serving Information
Serves: 12
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  • Nutritional Information
Nutritional Information
Allergens

Nutritional Information

Serving Size:
Amount per serving
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Allergens

No allergen information

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Ingredients

  • 1 red onion, divided
  • 2 cups each shredded green and red cabbage
  • 1/4 cup MIRACLE WHIP Dressing
  • 1 bottle (19.5 oz.) HEINZ BBQ Sauce Texas Bold & Spicy, divided
  • 1 tbsp oil
  • 1 beef brisket (3 lb.), trimmed
  • 1 can (14.5 oz) fat-free reduced-sodium beef broth
  • 2 cloves garlic, minced
  • 12 kaiser rolls, partially split

Instructions

  1. Heat oven 350ºF.
  2. Cut half the onion into thin slices; place in large bowl. Add cabbage; mix lightly. Mix dressing and 2 Tbsp. barbecue sauce until blended. Add to cabbage mixture; toss to coat. Refrigerate until ready to use. 
  3. Heat oil in large skillet on medium heat. Add meat; cook 5 min. or until evenly browned on both sides, turning after 3 min. Transfer to 13x9-inch baking dish sprayed with cooking spray. Chop remaining onion piece; sprinkle over meat. Mix broth, 1/2 cup of the remaining barbecue sauce and garlic; pour over meat. Cover.
  4. Bake 2-1/2 to 3 hours or until meat is done (160ºF). Remove from heat. Let stand 10 min. Shred meat; place in large bowl. Add remaining barbecue sauce; toss to coat.
  5. Fill each roll with 1/2 cup meat mixture and 1/3 cup coleslaw just before serving.
Tip
Make Ahead:

For more flavor, prepare shredded meat mixture ahead of time. Cool, then refrigerate until ready to serve. Reheat, then spoon onto bottom halves of rolls; top with coleslaw and top halves of rolls.

 
Nutrition Bonus:

You're sure to savor the blend of flavors in this tasty brisket sandwich and coleslaw duo. And as an added bonus, it can fit into a healthful eating plan! 
WHAT OUR CUSTOMERS THINK
Rating based on 2 reviews: 5 stars
100% of customers would recommend this product
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  • frenches bbq mustard sauce
    by cathleen fluharty
    Frenches bbq mudtard sauce is excellent on any cold cut sandwich hot dogs burgers even steaks n chops. I put it in my baked beans and macaroni salad.cant get enough.just wish it was easier to find
    YES I WOULD RECOMMEND THIS ITEM
  • frenches bbq mustard sauce
    by cathleen fluharty
    Frenches bbq mudtard sauce is excellent on any cold cut sandwich hot dogs burgers even steaks n chops. I put it in my baked beans and macaroni salad.cant get enough.just wish it was easier to find
    YES I WOULD RECOMMEND THIS ITEM